Hot Peppermint Mocha Coffee
Hot Peppermint Mocha is perfect for those cozy winter nights at home. It's a dessert in a mug that you can serve at your next holiday party!
Ingredients
- 1/2 cup Coffee mate® Italian sweet cream creamer
- 1 cup strong brewed coffee
- 1 tbsp cocoa powder
- 1 square Ghiradelli® peppermint bark
- 1 tsp sugar or sweetener of choice
- whipped cream to cover
- red or green sugar sprinkles
Instructions
- Brew strong hot coffee in a French press
- Add cocoa, then crumble peppermint bark, and stir
- Add sugar and coffee creamer, stir
- Pour into mug and top with whipped cream
- With a cookie cutter shaped like a Christmas tree, sprinkle colored sugar inside the edges of the cookie cutter to create the shape of a tree
- Add crumbled peppermint bark around the inside perimeter of the coffee mug