Baked and Marinated Summer Chicken Recipe

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Hello!

I’m so happy to be here with you today.

Thank you to Janet for inviting me to guest post.

My name is Susan. I blog at Love of Home.

I share easy DIY ideas, recipes and home decor.

I’m always looking for a great recipes that everyone will like.

Today I have one of my all time favorite recipes, perfect for Summer!

It’s a fantastic marinated chicken that you bake and then finish on the grill.

It’s so simple and so delicious!

I promise it will be a family favorite!!

Here’s how I make it…
I bought the Trifecta pack of chicken from Walmart. It’s got three different pieces, bone in skin on. My pack weight about 4 1/2 pounds.

I put in a large baking dish. Cover well with Chivetta’s barbecue marinade.

Cover with foil and bake 325-350 for about 2 hours or until completely cooked through.

When done, char on a hot grill for a few minutes on each side.

This is perfect for a weeknight dinner, picnic or when you are entertaining and cooking for a crowd!

Some of my favorite Summer sides are corn on the cob, baked beans, a salad and dessert and you’ve got a meal!

Thank you!